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Daily Menu
Daily Lunch Special
Happy Hour
Dinner Menu
Brunch
Beverages
Spirits & Mocktails
Kids Menu
Holiday Menus
Catering
Catering Information
Breakfast & Lunch Catering
Provisions
Catering Platters
Order from Catering Menus
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The Dessert Case
Order A Whole Cake
Cake Tasting
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Biscottis
Crab & Artichoke Fondue
$14.50
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